WebTriticum aestivum Annual grain. Moderately frost resistant. Hard red spring wheat released by North Dakota State in 2005 with medium-early maturity; grows well even outside of … WebTriticum aestivum Annual grain. Moderately frost resistant. Hard red spring wheat released by North Dakota State in 2005 with medium-early maturity; grows well even outside of the typical hard red spring wheat regions. Since entering the wheat scene, Glenn has become a favorite of bakers for its superior milling and baking qualities. The seed is high in …
Breeding wheat for resistance to Fusarium head blight in the …
Web'Glenn' Hard Red Spring Wheat (RFP-121) Description. Glenn was developed by the NDSU hard red spring wheat (HRSW) breeding program and released by the North Dakota Agricultural Experiment Station in the … WebHard red spring wheat is a high quality, high protein (and therefore high gluten) wheat that is excellent for milling and baking into specialty breads and rolls, pizza dough, bagels, … tactical 20 gauge pump shotgun
Trace your flour to where it was grown - Weatherbury Farm
WebDec 18, 2024 · Glenn Hard Red Spring Wheat Our Glenn Hard Red Spring Wheat has a protein of 10.3% and Falling Number of 342 Sec. This makes the wheat great for an all-purpose flour suitable for baking everything from pizza doughs and crusty breads to pie crusts, cakes, cookies and pancakes. Web'Elgin-ND' Hard Red Spring Wheat (RFP-207) Description 'Elgin-ND' was developed by the Hard Red Spring Wheat Breeding Program at North Dakota State University and released by the North Dakota Agricultural … WebVIDA - Vida was derived from the cross of Scholar/Reeder and is a semidwarf hard red spring wheat with white glumes and awns. Vida is moderately resistance to leaf and stripe rust but is moderately susceptible to stem rust. Vida has good milling and baking ... Lanning was derived from the cross ‘Glenn’/MT0747 by single seed descent ... tactical 20 gauge 870